In Taj Mahal Sevilla we have more than 15 años trabajando y ofreciendo los platos más característicos de la gastronomía India en la ciudad.
Our intention has always been to bring a piece of the Asian subcontinent to the Andalusian capital, un espacio en donde nuestros clientes se pueden acercar a nuestra cultura y tener de primera mano una autentica experiencia India en todos los sentidos.
Our intention is that the client has at all times the sensation of being in India but without leaving the city. Our menu is wide and varied, with vegetarian options, veganas así como platos de carne.
For the preparation of our dishes, we use more than 50 different spices, in this way, we have the possibility of preparing very mild dishes, spicy and hot to taste.