Restaurant founded in 1996 with the name of "Grandmother Carmen's Inn" and actually "Asador los Navarro" in the northern mountains of Seville, especializado en carnes a la brasa y asados de cochinillo y corderos.
Bar-Restaurant located in the Sierra Norte de Sevilla whose specialty is grilled meats and roasts, además de tapas y pizzas al horno de leña.
Inspired by New York Loft, warm and cozy designer decor with market cuisine, quality and service. In the heart of the city, in the emblematic Ganivet street, restaurant with warm and cozy decoration with spacious bar and terrace. Specialty in Fish and Seafood from our coast, Oysters, Carnes y mucho más.
Cocktail service and premium drinks after dinner.