“Nao Victoria, in the south sea, ... three iron pans, and three grills and three iron grills ... Twenty six days of the month of July, year of the lord of one thousand and five hundred and twenty six. "
Testament of Juan Sebastián Elcano.
That grill from which the victuals were served to avian in the transoceanic expeditions of the 16th century, in the course of time it jumped to the ground being used for the same purpose: Cook.
With that grill we have landed in these lands of Cádiz, with no other claim than to carry out our way of seeing gastronomy, being blessed by the abundant sea and the excellent raw material that these lands offer us.
ember, hot, color, fire, that have accompanied us since the dawn of our origins.